Friday, February 17, 2006

List/Pret a Manger/Visuals - SoW's tum speaks up! (fave food edition)

It's about time this lil' piggy let you in on 1 of her 2 loves in life!

  1. seafood (ultimate fave - Chilean sea bass, lobster, scallops; also of note: mussels in white wine sauce, fried calamari)
  2. walnut paste/dessert
  3. bacon, BLT's
  4. eggplant
  5. zucchini
  6. sesame hummus
  7. pavlova
  8. garlic!
  9. puff pastries
  10. palmiers
  11. walnuts and almonds
  12. moochi-ice
  13. black olives
  14. fried fish skin
  15. Korean stews
  16. spinach
  17. lobster bisque
  18. fettuccini alfredo
  19. fried pork chops
  20. T-bone steak, medium rare, w/ sides: garlic mashed potatos w/ bits of green onion in it, sauteed mushrooms
  21. mushrooms (esp. enokitake, oyster, shiitake, porcini, King Oyster)
  22. bittersweet chocolate, truffles
  23. fresh corn and black bean salsa
  24. burritos (particularly steak, fish)
  25. PB & J - with natural pb (no sugar added) and swiss made berry-based jam (blueberries, raspberries)
  26. Shanghainese dumplings (all fillings, steamed or pan-fried)
  27. Szechuan cuisine
  28. Japanese cuisine (top of the list: a childhood-comfort-meal of unagi donburi; also of note: raman, sashimi)
  29. mamabear's crispy garlic'n'honey chicken wings
  30. broiled or grilled lamp chops
  31. grandpabear's fried rice, snake soup/stew, crispy chicken
  32. dairy products (esp. cream, butter, aged cheeses...hm....compliments black olives so well ^_^)
  33. avocado (esp. w/ a little shrimp salad in place of the pit; w/ a little creamy tangy salad dressing like Brianna's Dijon Honey Mustard; in curry chicken sandwiches; in curry veggie wraps.; and of course guacamole which is ABSOLULTLY NECESSARY in my burritos)
  34. green onion pastry at Peking Garden, HK
  35. papabear's duck l'orange, mushroom cream soup
  36. roasted duck in lai-fan soup
  37. indian curry - lamb w/ naan!!!!
  38. thai curry - esp. red curry with seafood or chicken
  39. fresh scones w/ creme fraiche or jam or butter
  40. extra virgin olive oil
  41. clam chowder from beantown
  42. steamed or fried tofu
  43. this conch shell w/ curry conch meat + veggie filling:
  44. asparagus
  45. beef stroganoff
  46. cherries
  47. pecan pie
  48. apple crumble
  49. lemon poppy seed cheesecake
  50. toasted almond meringue
  51. trifle (without the jello)
  52. broccoli
  53. crumpets w/ butter and/or blueberry or blackberry jam
  54. green tea ice cream
  55. black sesame ice cream
  56. roma tomatos (esp. w/ buffalo mozzarella, fresh basil, and olive oil)
  57. omelette w/ cheddar cheese, mushrooms, bell peppers, corn
  58. pork souvlaki w/ cool tangy fresh made tzatziki
  59. big juicy beefy fresh cheeseburger w/ sauteed mushrooms and onions and ketchup, mayo, tomatos and lettuce, accompanied by fresh fries tossed with some seasoning, and some sort of vanilla-based milkshake (esp. satisfying dinner at the end of a hard week)
  60. coconut
  61. savory pancakes (eg. with ham, mushrooms, aged cheddar, corn, and parsley plus various spices mixed in with the batter)
  62. the cookie part of an Oreo
  63. Kettle Brand potato chips - honey dijon flavour
  64. cheesies (a fave only when I'm hormonal...*grrrr*)

my diet secret: wearing too-hot-for-you-to-handle-jeans one size too small


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